How to Brew an All Grain Beer with Decoction
Shiloh Branigan from Amarillo Brewing Supply brings you another how to brew instructional with her complete step-by-step All Grain brewday.
American Lager w/ lime zest
10 Gallon Batch; Double decoction mash
15 lbs pilsen malt
2 lbs flaked rice
.5 lb flaked corn
1 oz Motueka hops
90 minute boil
Hop additions: 1/2 oz @ 60, 1/4oz @ 30, 1/4oz @ 15min
Lime zest addition: 2 oz @ 10 min.
Original gravity = 1.045
Fermentation: 3 stage lager.